3HB FALÉSIA BEACH
BACK
TO START
  • COUVERT
    €6.5
    Bread selection, butter, olive tapenade and traditional Algarvian carrot purée
  • Bread selection
    €4
  • BUTTER
    €0.5
    Individual portion
  • OLIVES TAPENADE
    €3.5
  • Tradicional Algarvian carrot purée
    €3.5
  • Vegetable cream soup
    €5
  • Cheese and prosciutto board
    €15
    Azores cheese, Brie cheese, blue cheese, Parma prosciutto, toasted bread, pumpkin jam and olives
  • Beef carpaccio
    €15
    Truffle mayonnaise, rocket salad, cherry tomato, rosemary croutons and Parmesan shavings
SALADS

  • Algarvian mozzarella

    €15
    Mozzarella cheese, rocket salad, dried figs, toasted almonds, toasted bread, orange and honey vinaigrette

  • Feta cheese salad

    €16.5
    Mix of lettuce, cucumber, tomato, red onion, olives, feta cheese, cider vinaigrette and dried apricot

  • Quinoa and vegetables bowl

    €15
    Quinoa salad with sweet corn, edamame, cherry tomato, spinach leaves, toasted almonds and sesame seeds

  • Crunchy shrimp salad

    €16.5
    Breaded shrimp, mix of lettuce, cherry tomato, sea aspargus, balsamic glaze and cider vinaigrette
FROM THE GRILL
MEAT
*With French fries, salad and sauce
  • Ribeye*
    €30
  • Filet mignon angus*
    €31
  • ‘Abanico’ Iberian pork
    €27
  • Veal chops*
    €34
  • Frango grelhado com ervas de Provence
    €26
    With grilled mediterranean vegetables and cherry tomato
  • Black angus beef burguer in ‘caco’ bread
    €23.5
    ‘Caco’ bread, 200gr Black Angus beef burguer, cheddar cheese, garlic butter, rocked salad, crispy onion, balsamic glaze and sriracha mayonnaisewith french fries and salad
FISH
**With baked salted potato, bimi broccoli and sauce
  • Seabass fillet**
    €32
  • Salmon supreme**
    €30
  • Tiger shrimp
    €37
    With jasmim rice, ginger and almond
SAUCES
  • Olive oil flavored with aromatic herbs
    €2
  • 'Piri piri’ sauce
    €2
  • Béarnaise sauce
    €2
  • Mushroom sauce
    €2
  • Green pepper sauce
    €2
OTHER SPECIALTIES
  • Shrimp curry with cashew nuts
    €25
    With jasmim rice, sesame seeds and pappadums
  • Shrimp fettuccini
    €22.5
    Sautéed fettuccine with flambéed shrimp, lime, bisque sauce, basil, cherry tomatoes, and sea asparagus
  • Pumpkin and caramelized onion ravioli
    €19.5
    Stuffed pasta with pumpkin and caramelized onion, toasted pistachio, basil sauce and pea shots
GARNISH EXTRA
  • Mixed salad
    €4
    Mix of lettuce, cherry tomato, red onion, radish, sea asparagus and vinaigrette
  • Baked potato with fleur de sel
    €4
  • French fries with sriracha mayonnaise
    €4
  • Jasmim rice
    €4
  • Seasonal vegetables
    €5
DESSERTS
  • Sliced fruit plate
    €7.5
    Three varieties
  • Salted caramel Panna cotta
    €8
  • Apple crumble with vanilla ice cream
    €8
  • Tiramisù
    €8
  • Chocolate mousse
    €7
KIDS MENU
  • Vegetable cream soup
    €3.5
  • Mini burguer
    €8
    In burguer bread with french fries and mixed salad
  • Fish fingers
    €7
    With jasmim rice and mixed salad
  • Mini chocolate mousse
    €5
    With Oreo
  • Mini strawberry and vanilla ice cream cup
    €4
Vegetarian |  Vegan | Spicy

VAT INCLUDED
Corkage fee: €35.00/per bottle (applicable only to wines not available on our menu).
We will include a suggested gratuity of 5% on the bill total, intended for our team as recognition for the service provided. The gratuity is optional and may be adjusted or removed according to your preference.
The food and drinks may contain traces of foods which might cause allergies or food intolerance.
lf you require information about the detailed composition of the drinks, please ask our employees before making your order.
ART of 135 DL 10/2015, no course, food or drink, including couvert, may be charged if not requested by the customer or if unutilized.
This establishment has a complaints book.